To celebrate Chinese New Year The Dumpling Sisters are back with a brilliant traditional recipe – Char Siu Barbecue Pork. Prepared in a hoisin and honey marinade then roasted until crisp and delicious, this pork dish will have everyone tucking in. Served over white rice and topped with a sticky sweet sauce this recipe is a firecracker! The Dumpling Sisters have their own channel with loads more incredible dishes for you to try: http://jamieol.com/5dbMgQ This recipe is taken from the Dumpling Sisters' Cook book "Over 100 favourite recipes from a Chinese family kitchen". Pre-order your copy now: http://jamieol.com/k9m88r And find the recipe here as a sneak peak: http://jamieol.com/hvOVe2 Links from the video: Iced Chrysanthemum Tea | http://jamieol.com/2oDMC2 Potsticker Dumplings | http://jamieol.com/7UXogd For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver's Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie's Recipes App | http://jamieol.com/E0TVBd Tumblr: http://jamieol.com/6BR1lT Facebook | http://jamieol.com/sZmG6S More great recipes | http://www.jamieoliver.com #FOODTUBE x